Przemek Dz - Vocabulary 104 - talking about food

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Question Answer
zioła prowansalskie
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mixed herbs
mdły/nijaki
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bland
przegotować/ niedogotować
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to overcook/ to undercook
trawić
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to digest (digest - digested - digested)
korzeń
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a root
sajgonki
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spring rolls
w stylu tajskim
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in Thai style
frytura
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frying fat
paczkowany przed dystrybucją
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pre-packaged
szparagi
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an asparagus
bulion/rosół
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a stock /a broth
drożdże
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yeast
pestka
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a pit/ a stone
ziarna
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seeds
smarowidło do chleba
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bread spread
smalec
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lard
kiszony ogórek
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pickled cucumber
głód
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hunger
sytość
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satiety

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